Tortiglioni By Delallo

From the Naples region, Tortiglioni is a twisted tube pasta with ridges that spiral around the noodle. This short cut pasta is a sturdy shape that shines with full-bodied sauces and meaty ragùs, like the famous slow-simmered Bolognese sauce.
- Made in Italy with an exclusive blend of the highest quality durum wheat.
- Extruded with traditional bronze dies to give a rougher surface texture great for capturing sauces.
- Always cooks up for that perfect al dente bite.
- Twisted tube pasta with ridges great for hearty sauces.