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Roasted Red

Roasted Red

Regular price $6.95 USD
Regular price Sale price $6.95 USD
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So many ways to enjoy this one! As a smokey spread for bagels or crackers. As a dip for veggies...as a sauce for crab cakes or other fish. Use as a butter for panini, grilling sandwiches or sauteing chicken.

INGREDIENTS:

Onion, Red Pepper, Garlic, Pepper, Paprika.

No MSG, No Chemicals, No Preservatives, No Salt, Gluten-Free

EACH PACKAGE:

Yields 2-3 Batches

(1 Batch= 2 Cups of Product)

Roasted Red The Pepper Spread Recipes

SPREAD

  • 5 Tbs. ROASTED RED

Blend with:

  • 8 oz Cream Cheese
  • ¼ Cup Mayonnaise
  • Or: 9-12 oz. Whipped Cream Cheese

DIP

  • ½ cup Mayonnaise
  • ½ cup Sour Cream
  • 2 ½ Tbs. ROASTED RED BUTTER BLEND
  • ½ cup Softened Butter
  • 2 ½ Tbs. ROASTED RED

FOR ALL RECIPES

Combine all ingredients. Mix well. Refrigerate for at least 3 hours. Overnight is even better! Serve the spread on bagels, pita bread, crackers, any good rustic bread, sandwiches, etc.

The dip is great served with vegetables, crackers, chips or as a sauce for crab cakes or other fish.

The butter blend is wonderful for frying hash browns. Panini or grilled sandwiches, sautéing chicken, fish or put a pat on your sizzling steak. One package will make all three recipes. You are limited only by your imagination!

NOTE: Place contents of package into a clean jar. Shake well. It is important to mix up the spices before making each recipe. Store remaining dry mix in a cool, dry place.

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