Japanese Yuzu & Chive Linguine

Delicate and aromatic, this linguine pairs the floral brightness of Japanese yuzu with the savory depth of fresh chives. The result is a light yet flavorful pasta with a subtle citrus zing! Perfect with spring vegetables, seared scallops, or a simple drizzle of sesame oil and soy.

Pairs well with these flavors: Spring vegetables, scallops, sesame oil, soy sauce, grilled shrimp.

Ingredients: Durum Semolina Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yuzu Puree (Water, Cane Sugar, Yuzu Juice, Lemon Juice Concentrate, Key Lime Juice Concentrate, Tangerine Juice Concentrate, Citric Acid, Natural Flavors), Tamari, Chives, Wheat Gluten, Natural Lemon Flavor, Natural Ginger Flavor, Salt, Spices for Coloring.