Garden Vegetable & Barley Soup

A savory broth brimming with nutritious barley and eight garden vegetables - onions, carrots, peas, celery, leeks, tomatoes, green peppers, and garlic. Serve with crusty French bread so you can soak up every delicious drop. If desired add cooked, cubed chicken, ham or beef. Ready in 30 minutes . Just add water Makes 9 cups.

Ingredients: Barley, broth (dehydrated onion, potato flour, barley malt, hydrolyzed corn and soy protein, salt, potato starch, autolyzed yeast extract, garlic, spices, natural flavors), broth (maltodextrin, sea salt, autolyzed yeast extract, natural flavor, onion, celery, parsley, spinach, garlic, carrot, potato flour, soybean oil, spices, extractive of spices, lecithin), onion, carrot, peas, peppers, leek, celery, tomato, garlic.

Contains: Celery and Soy