Cranberry Curd

The indigenous people of the Americas have been using tart cranberries as food, medicine, and coloring for hundreds of years. Paradigm has come up with a way to enjoy this nutritious fruit by creating a delicious sweet and tangy curd bursting with bright and tart cranberry goodness. Paradigm Cranberry Curd is not just for the holiday season. Use this incredibly versatile spread in any dish that calls for a sweet and tangy curd. Try it as a filling in cakes, pies, crepes, macarons, or baked choux dough. Savor the true flavors of this curd and enjoy it on a piece of toast or fresh scone.

Ingredients: Eggs (Whole Eggs, Citric Acid), Cane Sugar, Water, Cranberry Concentrate, Butter (Milk), Lemon Puree (Lemon Juice Concentrate, Water, Lemon Pulp Cells, Lemon Peel, Lemon Oil), Tapioca Starch, Sulfiting Agent (Color Retention).

Contains: Eggs, Milk Made in a facility that handles peanuts, tree nuts, eggs, milk, wheat, fish, soybeans, and sesame.