Ingredients:
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2 oz Whiskey
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1/2 cup Hard Cider
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2 tsp Grenadine
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Candied Ginger and Cherries, to garnish
Directions:
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In a glass with ice combine whiskey, Ginger Balsamic Vinegar, cider, and grenadine. Stir until well combined, about 30 seconds.
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Garnish with candied ginger and cherries.
Recipe Note:
We loved this drink made with a crisp and dry cider. However, you can add extra sweetness to this cocktail by using a sweeter hard cider.