Grilled Chicken with Garlic and Herb Vinaigrette

Grilled Chicken with Garlic and Herb Vinaigrette

Ingredients: 

Directions: 

  1. Place chicken in a resealable zip lock bag and pour vinaigrette over chicken. 

  2. Seal tightly and shake to coat completely. 

  3. Let marinate at least four hours or overnight. 

  4. Remove chicken from vinaigrette and grill, using leftover vinaigrette for basting. 

  5. While the chicken is resting, brush with a little Buffalo Ranch.

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