Ingredients:
For the Sauce:
For the Noodles:
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1 Zucchini, cut into ribbons
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1 Red or Orange Bell Pepper, sliced thin
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2 - 7 oz Packages Soba or Udon noodles
Directions:
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Prepare the sauce by whisking all of the sauce ingredients together. Set aside.
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In a wide skillet. heat the olive oil. Once hot, add the zucchini, pepper and sprinkle with sea salt. Once tender, about 5 minutes, add the noodles and sauce. Stir to coat. Cook 3-4 minutes until the noodles are cooked throughout an sauce has thickened.
Recipe Note:
Substitute rice noodles to make this dish gluten free.